Soft type
Sofuto Furikake Torisoboro
(Soft type Chicken Rice seasoning)
Soft and moist well selected minced chicken with plenty of Umami with ginger to improve its taste. It's best for boxed lunch.
Recommended usage
For warm rice, rice balls and bento boxed lunch.
| Commodity Item | Sofuto Furikake Torisoboro (Soft type Chicken Rice seasoning) |
|---|---|
| Serving per container |
28g |
| ingredients | Chicken,sesame,sugar,soy protein,rice oil,soy beanproduct,salt,fermented seasoning,extract（chicken,yeast）,soy sauce,hydrolyzed protein,starch syrup,starch,sweet sake,ginger,hydrilyzed protein,dextrin,trehalose,seasoning（amino acid,etc.),food coloring（caramel）,antioxidant（vitaminE）,calcium carbonate,acidifier |
| allergic substance contained in ingredients |
Wheat,Sesame,Soybean,Chicken |
| Nutritional component |
Energy per 3g serving・・・11.0kcal Protein・・・0.56g Fat・・・0.47g Carbohydrate・・・1.14g Sodium・・・84mg Sodium chloride equivalent・・・0.21g |
| Best before date | Best before 10 months after making |
| Precautions | Zip up a bag to store in the frige after opening and consume it as early as possible. |
| storage condition | Store away from direct sun light, heat and moist |
| Type of packing | 10×8 |
| Weight(C/T) | 3,352g |
| Width×Depth ×Height (mm)(C/T) |
505×300×185 |
| JAN Code | 4904561014123 |
Sofuto Furikake Sakesoboro
(Soft type Salmon Rice seasoning)
Tasty minced Salmon in Hokkaido. Its salted salmon tastes go with rice well. It's best for boxed lunch.
Recommended usage
For warm rice, rice balls and bento boxed lunch.
| Commodity Item | Sofuto Furikake Sakesoboro (Soft type Salmon Rice seasoning) |
|---|---|
| Serving per container |
28g |
| ingredients | Salmon,sesame,rice oil,soy protein,salt,sugar,salmon extract,soy beanproduct,salmon oil,starch,dextrin,hydrilyzed protein,trehalose,seasoning（amino acid),food coloring（monascus color,carotinoid）,antioxidant（vitaminE）,calcium carbonate |
| allergic substance contained in ingredients |
Wheat,Sesame,Salmon,Soybean |
| Nutritional component |
Energy per 3g serving・・・12.4kcal Protein・・・0.53g Fat・・・0.79g Carbohydrate・・・0.80g Sodium・・・117mg Sodium chloride equivalent・・・0.30g |
| Best before date | Best before 10 months after making |
| Precautions | Zip up a bag to store in the frige after opening and consume it as early as possible. |
| storage condition | Store away from direct sun light, heat and moist |
| Type of packing | 10×8 |
| Weight(C/T) | 3,352g |
| Width×Depth ×Height (mm)(C/T) |
505×300×185 |
| JAN Code | 4904561014130 |
Sofuto Furikake Hijiki Chirimen
(Soft type Sadine seaweed Rice seasoning)
Making good use of the flavors of Hijiki seaweed and dried small sardine to make moist and soft Furikake. Plain taste of Soy sauce.
Recommended usage
For warm rice, rice balls and bento boxed lunch.
| Commodity Item | Sofuto Furikake Hijiki Chirimen (Soft type Sadine seaweed Rice seasoning) |
|---|---|
| Serving per container |
28g |
| ingredients | Sesame,edible brown algae,soy sauce,salt,sugar,dried young sardine,rice oil,fermented seasoning,hydrolyzed protein,starch syrup,sweet sake,hydrilyzed protein,yeast extract,dextrin,trehalose,seasoning（amino acid,etc.),antioxidant（vitaminE）,spice extract,acidifier |
| allergic substance contained in ingredients |
Wheat,Sesame,Soybean |
| Nutritional component |
Energy per 3g serving・・・10.9kcal Protein・・・0.42g Fat・・・0.59g Carbohydrate・・・0.97g Sodium chloride equivalent・・・0.43g |
| Best before date | Best before 10 months after making |
| Precautions | Zip up a bag to store in the frige after opening and consume it as early as possible. |
| storage condition | Store away from direct sun light, heat and moist |
| Type of packing | 10×8 |
| Weight(C/T) | 3,352g |
| Width×Depth ×Height (mm)(C/T) |
505×300×185 |
| JAN Code | 4904561014147 |
Sofuto Furikake Umeshiso
(Soft type Ume plum Red Perilla Rice seasoning)
Furikake with the refreshing taste of crispy ume plum. Soft coloful Furikake with savory ume plum. It's best for boxed lunch.
Recommended usage
For warm rice, rice balls and bento boxed lunch.
| Commodity Item | Sofuto Furikake Umeshiso (Soft type Ume plum Red Perilla Rice seasoning) |
|---|---|
| Serving per container |
28g |
| ingredients | Seasoned Ume plum（ume plum,salt,reduced starch syrup,vinegar）,salt,red perilla,sugar,acidifier,seasoning（amino acid,etc.),alcohol,food coloring（red cabbage）,sweetener（sucralose）,vitaminB1 |
| allergic substance contained in ingredients |
- |
| Nutritional component |
Energy per 3g serving・・・3.5kcal Protein・・・0.10g Fat・・・0.01g Carbohydrate・・・0.74g Sodium・・・292mg Sodium chloride equivalent・・・0.74g |
| Best before date | Best before 10 months after making |
| Precautions | Zip up a bag to store in the frige after opening and consume it as early as possible. |
| storage condition | Store away from direct sun light, heat and moist |
| Type of packing | 10×8 |
| Weight(C/T) | 3,352g |
| Width×Depth ×Height (mm)(C/T) |
505×300×185 |
| JAN Code | 4904561014178 |